FROZEN PORK AND PARTS
Packaging & Delivery
10 kg Cartons
We are able to supply you the required quantities for the pork feet
* Washed and clean.
* Moisture content: less than 3%.
* No blood stains
* Drainage: 0 to -5°C for 8 hours.
* Blasted at: -40°C.
* Storage at: -18°C.
* Temperature during transportation: -18°C
* Clean sharp cut
SHELF LIFE: 24 months in -18’C storage
CONTACT FOR BEST PRICES
products are accompanied by all necessary (including veterinary) documents
– 18 C
HK, Vietnam, EU Countries
MOQ / Transport
27000 kg / Sea transport ( 40 ft RF Container)
In the business unit’s production sites, pork is processed into products for domestic and export customers. Basic raw materials are delivered to industrial customers who process the pork into a wide range of meat products, such as cold cuts, meat snacks, smoked sausages, pizza toppings and dried hams. A proportion of the fresh pork is processed by Vion Food into semi-finished and finished products for the domestic and export retail markets. Vion Food is an important supplier to retailers in the Netherlands and Germany. For example, Vion Food produces and packs ready-to-cook products such as cutlets, medallions and paupiettes, as well as seasonal products such as gourmet selections and stuffed roasts. In addition, meat is also supplied to butchers in supermarkets, who then portion and package the products themselves.
pork front feet average weight 300 -350 gr, length 17-18 cm.
pork hind feet average weight 400-450 gr, length 19-20 cm.
Packaging: 5kg LDPE poly bags, 20Kg Strong Cartoon box with 4 straps outside.
Top quality a grade, 100% health certified, prompt delivery and discount prices. Clarify your desire parts of interest so that we can quote.
Frozen Pork Feet, Wholesale Various High Quality Frozen Pork Feet Products from Global Frozen Pork Feet Suppliers and Frozen Pork Feet Factory,Importer
Frozen Pork Hind Feet
1. Type: Pork Ribs
2. Style: Frozen
3. Origin: United Kingdom
4. Part: Bone
5. Product Type: Pork Loin Back Ribs
Our company is a well capitalized international meat trading company, based in the United Kingdom. Raymond Boyd started meat trading in1996 after many years in senior management with the UK’s largest food processor – now known as Vion Food Group Ltd. As a farmer’s son, his in-depth knowledge of agriculture and vast experience of the meat trade ensure your enquiry is dealt with professionally.
Our products are sourced worldwide, with shipping being expertly handled to ensure you receive your order on time and in first class condition