Frozen Iberian Pork Back fat, 4cm +, Skin on, Rind on
We have for sale constant supply for Frozen Iberian Pork Back fat, 4cm +, Skin on, Rind on.
Specifications:
Back Fat Thickness: 4+ cm.
Back Fat Cut Length: 60cm minimum.
Back Fat Cut Width: 20cm minimum.
Packing is in Poly blocks on pallets.
Health certificate and quality certificate available for all shipments.
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